recipes

2 cups Belgium endive chopped 2 cups spinach 3 ounces grilled chicken or salmon 1/2 cup bean sprouts 1 avocado 1/2 cup diced cucumber 2 Tbsp sliced almonds 2 Tbsp chopped pecans Dressing  3 Tbsp. Olive oil 1 Tbsp. Apple Cider Vinegar 2 Tbsp. Lemon juice 1. Cook meat, set aside  2. Mix salad dressing …

Endive Salad Read More »

1 cup coconut milk2 cups shredded green cabbage1 pear1/4 cup organic raw cashews1 cucumber peeled and sliced1 tsp. cinnamon1 cup ice Blend in a mixer until smooth.

1 Apple, sliced and cored1 tsp. cinnamon2-3 cups spinach1 cup almond milk1 cup ice1 cup waterBlend together until smooth.